Description

High-Clean Black Pepper for Demanding International Markets

In today’s competitive spice market, buyers are increasingly seeking black pepper that offers not only strong flavor and aroma but also exceptional cleanliness and consistent quality. At Hai Kim Long Agriculture Company Limited, we proudly supply premium 500 MC and 550 MC Black Pepper, processed to meet the highest standards required by importers, food manufacturers, and spice distributors worldwide.

Our MC (Machine Cleaned) black pepper is carefully selected from high-quality Vietnamese pepper farms and undergoes advanced cleaning and sorting processes to ensure superior purity and appearance.

What Makes MC Black Pepper Different?

MC stands for Machine Cleaned, a premium processing method that removes dust, stems, light berries, and foreign materials more effectively than conventional cleaning.

The result is black pepper that is:

• Cleaner and more uniform
• Better in appearance
• More suitable for food processing
• Compliant with demanding export requirements
• Consistent from shipment to shipment

Premium Specifications

Black Pepper 500 MC

• Density: 500 G/L Min
• Moisture: 12.5% Max
• Admixture: 0.2% Max
• Color: Natural black
• Origin: Vietnam
• Processing: Machine Cleaned

Black Pepper 550 MC

• Density: 550 G/L Min
• Moisture: 12.5% Max
• Admixture: 0.2% Max
• Color: Natural black
• Origin: Vietnam
• Processing: Machine Cleaned

Exceptional Quality for Premium Buyers

Our 500 MC and 550 MC grades are produced with strict quality control to deliver:

• Very low foreign matter
• Excellent cleanliness
• Strong natural aroma
• High piperine content
• Rich pungent flavor
• Consistent density
• Attractive appearance

These qualities make our products ideal for customers who require reliable, high-standard raw materials for food production and spice distribution.

Applications

Premium MC black pepper is widely used in:

• Spice blending
• Food manufacturing
• Meat processing
• Retail spice packaging
• Seasoning production
• Hotels and restaurant supply chains

The low admixture level and controlled moisture content help ensure longer shelf life and better processing performance.

Why Buyers Choose Hai Kim Long Black Pepper

With more than 20 years of export experience, Hai Kim Long has established a reputation for supplying agricultural products that consistently meet customer expectations.

Our advantages include:

• Direct sourcing from Vietnam pepper-growing regions
• Strict quality control procedures
• Moisture controlled at 12.5% maximum
• Extremely low admixture level of 0.2% maximum
• Stable year-round supply
• Competitive factory pricing
• Professional export services

A Reliable Partner for Global Importers

We proudly supply premium Vietnamese black pepper to customers across Eastern Europe, South America, the Middle East, Asia, and Africa.

Whether you are sourcing for food manufacturing, wholesale distribution, or retail packaging, Hai Kim Long can provide the premium quality black pepper your business requires.

Reliable Supply. Consistent Quality.